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Adriana Freire, founder of Cozinha Popular da Mouraria, and her assistant, Rui Freire, at the social busines' facilities in Mouraria, a working class neighborhood in Lisbon undergoing fast gentrification. The Cozinha Popular offers complete meals at lunch time for 5 euros , or for free for those who can't afford the price, and at night serves groups paying higher prices, which subsidize the operation of the place,. Its intention is to be a gathering place for longtime residents of Mouraria and the areas new residents. Once a month the Cozinha Popular makes a large lunch gathering only for locals, free of charge

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20181012_DIG001__DSC0971-Editar.jpg
Copyright
André Vieira
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7952x5304 / 16.3MB
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Adriana Freire, founder of Cozinha Popular da Mouraria, and her assistant, Rui Freire, at the social busines' facilities in Mouraria, a working class neighborhood in Lisbon undergoing fast gentrification. The Cozinha Popular offers complete meals at lunch time for 5 euros , or for free for those who can't afford the price, and at night serves groups paying higher prices, which subsidize the operation of the place,. Its intention is to be a gathering place for longtime residents of Mouraria and the areas new residents. Once a month the Cozinha Popular makes a large lunch gathering only for locals, free of charge
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